Spinach Flat Bread
Easy healthy flat bread that can be made from fresh dough or some pita bread. Absolutely rocks and is really good for you too (not that you care @3 am...
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American
Crispy Red Mullet with Sunchoke Puree
Here is perfect starter for and elegant dinner or a Sunday lunch. Red Mullet is just a great tasting fish light in flavor but has this amazing skin that cooked...
Quick Clams and Pasta
Clams and pasta in under ten min. It's that simple once you have all your ingredients prepped this comes together really quickly so no excuses just get out and make...
Duck Breast with Tangerine Miso five spice glaze and stadium mustard
Duck Breast, so overlooked by a lot of people because they are scared of how to cook it. The truth is it's really easy just a few rules and you...
Blackened Salmon with Tartar Sauce
Super quick way of making blackened salmon including your own tarter sauce. Once you make a batch of the blackened seasoning which will come in use for many recipes it...
Mini Salmon And Cream Cheese Frittata
These delicious little mouthfuls make a perfect brunch item or a great snack you can munch on throughout the day. You can make a large batch and leave them out...
How To Make French Fries
Simple right, you can just toss some potato wedges into hot oil and pull them out when they look done but they will probably be very disappointing. If you are...
Reese’s Peanut Butter Cookies!
Here is my peanut butter cookie recipe. It reminds me of the ones my mom used to make, I like this recipe and I eat these until I see blue...
Pork Belly Confit Sandwich with Lemon Aoli
Rich and luscious snack staring that noble beast the pig. The lemon aoli cuts the richness of this sandwich and goes perfect with a cold beer.
Crispy Skin Arctic Char with Couscous
There is something about crispy fish skin that just make it that much more interesting in a dish. I know a of of North Americans don't like fish skin or...