Benny Doro’s FISH PIE

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Benny Doro’s FISH PIE

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I wanted to end with something comfortable and that is a traditional British Fish Pie. Simple, delicious…fantastic for winter!. Here we go!

Directions

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Benny Doro’s FISH PIE

On 17/02/2011 (Thursday) at 4:07 am by Benny.
Tiny Url for this recipe → http://tinyurl.com/4gpqy93

Details

  • Prep Time:
    15 min
  • Cook Time:
    30 min
  • Ready Time:
    45 min

Servings

4 servings

Ingredients

  • Smoked white fish
  • Salmon
  • Prawns
  • Shellfish
  • Cheddar cheese
  • Heavy cream
  • Scallions
  • Fish stock
  • Potatoes
  • Butter

Directions

Make a pom puree, mashed potatoes with a lot of cream and butter mix until its very smooth this will be for the topping.

Now in a sauce pan put 2 cups heavy cream and add 1/3 cup of fish stock and reduce by 1/3.

Now cut all the fish into small cubes and place on the bottom of a baking dish, add shellfish, scallion and now the cream/stock mixture.
Grate some sharp cheddar cheese, or any other cheese you prefer.

Now cover the top with the pom puree and bake at 400 degrees for 30 min or until potatoes are nice and golden brown.

This is just an amazing dish for winter and can be served family style.

Enjoy, I know I did!

Benny

Step by step in photos here >>



About Benny
Benny

Passion for healthy amazing food. I am on crusade to get kids eat better and people in general learning how to cook for themselves. If I here that McDonald’s is cheaper than eating homemade I will prove anyone wrong.

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