Shrimp Shumai
Let’s be honest here how many times do you go to the frozen section of the Asian foods and pick up a bag of frozen dumplings or shumai. Seems easy...
https://foodvault.bennydoro.com/chef
Cuisine: Asian
Spicy Salmon Roll
You can and you will make this at home…..one day nothing better than being at the sushi bar than to make these at home. It is really not that hard...
Orange Miso Glazed Salmon
Talk about Salmon porn this is it…….both in presentation and flavor! I love miso when it gets a little burnt on as you can see.. its rich, sweet , salty...
Spicy Orange Miso Pork Belly
Sweet, savory, spicy all the good things I love in food in one bite. These are very rich which is why they are one bite each. Perfect starter to any...
Scallops and Angel Hair Pasta
Here is a quick lunch that is perfect if you are in a rush but want something for you and perhaps a friend that is a little luxurious but does...
Scallop with Sweet Wonton and Parma Ham
Ok, edible art but is just an great tasting two biter. There is some structural integrity with this one but worth it. This is a good starter as its sweet,...
Crispy Korean BBQ Beef Street Tacos
Keeping with the trends out there today with Korean street food fade here is one from my long past that I was making from the inspiration of working in Hong...
Broccoli Rabe My Style!
Here is a quick and simple way to make a healthy snack or a kick ass vegetable side dish to go with just about any meal. The method used can...
Simple Tuna Carpaccio
Here is the daunting and often overpriced dish at most restaurants and you can make it at home for a fraction of the cost and probably fresher. This will get...
Japanese Omelet Tomago
For years I would get this at a Japanese restaurant and thought ..this can’t be hard so I went and watch a Japanese chef give me a little demo and...