Orange Peel Shrimp
Ok I’ll admit a guilty pleasure and it’s the Orange Peel Shrimp at PF Changs Restaurant… well it also reminds me of when I was...
Steak, cheese and potato with fried onions
Keeping with the theme of perfect bits here is one that I just wanted that it never ended and just kept going. I remember being in Costa Rica and eating...
Pan Fried Red Mullet with Saffron Rice Pilaf
This muscled up version of fried fish and rice is just perfect for a summer lunch and is very easy to cook with some really unique flavors you may not...
Dover Sole with Caper Butter
Here is a really easy and quick way to prepare Dover soul. I love this flat fish as it’s the perfect texture for this preparation....
Classic New York Hot Dog
Ok I know… why am I doing this well.. because ever been to someone’s house, its summer and they put out some hotdogs that have been boiled on a fresh...
JAPADOG!
From and I hate to say it the streets of Vancouver somewhere around Burrard and Georgia comes the inspiration for my Japadog. Now let’s understand I do mine much different...
The Reuben Dog!
Inspired by the Reuben at Katz Deli here in New York I give you the Reuben Dog! All 750 calories of ooey gooey luscious 6...
White Bean and Grilled Salmon Salad
Heading to Italy for this one. Perfect as a lunch salad all on its own or part of antipasto plate. This one is luscious and huge beautiful flavors and simple.
Potato Wrapped Salmon
Here is a way to prepare salmon that just makes it a real nice comfort food. If you are not in the mood to do something fancy this is a...
Spaghetti Pomodoro
My quick and simple way to make this classic Italian dish that so many people mess up. I like to put all the flavors in...
Grilled Pizza Margarita
Ok as promised I’m showing you a way of making pizza that is as crunchy, chewy and just plain delicious in a very easy way using your BBQ or grill!...
Orange Egg Cinnamon Crepe
You think this should NOT WORK but this SO WORKS and is a favorite of many of my friends and guests. It’s also a very satisfying healthier desert. The flavor...
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