

{"id":7161,"date":"2011-10-08T00:00:00","date_gmt":"2011-10-08T00:00:00","guid":{"rendered":"http:\/\/bennydoro.com\/chef\/braised-black-cod-with-umi-boshi\/"},"modified":"2017-11-24T21:49:44","modified_gmt":"2017-11-24T21:49:44","slug":"braised-black-cod-with-umi-boshi","status":"publish","type":"post","link":"https:\/\/foodvault.bennydoro.com\/chef\/braised-black-cod-with-umi-boshi\/","title":{"rendered":"Braised Black Cod with Umi Boshi"},"content":{"rendered":"<p><iframe loading=\"lazy\" title=\"Braised Black Cod with Umi Boshi\" width=\"640\" height=\"480\" src=\"https:\/\/www.youtube.com\/embed\/eBmTb1Cb9pI?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<div>\n<div>\n<p id=\"eow-description\" class=\"\">black cod marinated in sake and soy, braised, on bed of eggplant, enoki mushrooms, edameme, garlic, shallots white wine finished with noro, sesame seeds, cilantro and finished with reduced sauce of umi boshe which is a plum sauce.<\/p>\n<\/div>\n<\/div>\n<div class=\"upb-tooltip\"><i class=\"fa fa-heart-o\" id=\"unbookmarked\" style=\"font-size:2em;cursor:pointer;\" id=7161 onclick=\"userpro_bookmark_icon(7161,this)\"><\/i><span class=\"upb-tooltiptext\" style=\"width:180px;\">Click here to bookmark this<\/span><\/div>","protected":false},"excerpt":{"rendered":"<p>black cod marinated in sake and soy, braised, on bed of eggplant, enoki mushrooms, edameme, garlic, shallots white wine finished with noro, sesame seeds, cilantro and finished with reduced sauce of umi boshe which is a plum sauce. Click here to bookmark this<\/p>\n","protected":false},"author":2,"featured_media":7162,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[330,304],"tags":[],"class_list":["post-7161","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-travel-food-fun","category-videos"],"_links":{"self":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts\/7161","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/comments?post=7161"}],"version-history":[{"count":2,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts\/7161\/revisions"}],"predecessor-version":[{"id":7164,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts\/7161\/revisions\/7164"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/media\/7162"}],"wp:attachment":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/media?parent=7161"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/categories?post=7161"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/tags?post=7161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}