{"id":3916,"date":"2011-11-04T21:43:00","date_gmt":"2011-11-04T21:43:00","guid":{"rendered":"http:\/\/bennydoro.com\/chef\/food-porn-hot-wings-baby\/"},"modified":"2011-11-04T21:43:00","modified_gmt":"2011-11-04T21:43:00","slug":"food-porn-hot-wings-baby","status":"publish","type":"post","link":"https:\/\/foodvault.bennydoro.com\/chef\/food-porn-hot-wings-baby\/","title":{"rendered":"FOOD PORN! HOT WINGS BABY!"},"content":{"rendered":"<div>\n<div readability=\"36.438356164384\">\n\t\t\t\t\t\t<!--post content--><\/p>\n<p><a href=\"http:\/\/bennydoro.com\/chef\/files\/2011\/04\/IMG_1917-683x1024.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-1905\" title=\"IMG_1917 (683x1024)\" src=\"http:\/\/bennydoro.com\/chef\/files\/2011\/04\/IMG_1917-683x1024-266x400.jpg\" alt=\"\" width=\"266\" height=\"400\"><\/a>Hot Sauce: Half Franks Hot Sauce, half butter. Blue cheese dip:\u00a0 sour cream, blue cheese, Japanese mayo, lemon juice, garlic. (look up &#8220;Uptown Wings&#8221; for the real recipe)<\/p>\n<p>\t\t\t\t\t\t<!--\/\/post content--><\/p>\n<p>\t\t\t\t\t\t<!--\/\/tiny url--><br \/>\n\t\t\t\t\t\t<!--\/\/tiny url-->\t\t\t\t\t<\/p>\n<p>\t\t\t\t\t\t<!--recipe-author-info --><\/p>\n<div id=\"recipe-author-info\">\n<h5>About Benny<\/h5>\n<div id=\"author-avatar\">\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" alt=\"Benny\" src=\"http:\/\/bennydoro.com\/chef\/files\/2011\/04\/1.jpg\" class=\"avatar avatar-32 photo\" height=\"32\" width=\"32\"><\/div>\n<p><!--\/\/author-avatar -->\t\t\t\t<\/p><\/div>\n<p><!--\/\/recipe-author-info -->\n\t\t\t\t\t<\/div>\n<\/div>\n<div class=\"upb-tooltip\"><i class=\"fa fa-heart-o\" id=\"unbookmarked\" style=\"font-size:2em;cursor:pointer;\" id=3916 onclick=\"userpro_bookmark_icon(3916,this)\"><\/i><span class=\"upb-tooltiptext\" style=\"width:180px;\">Click here to bookmark this<\/span><\/div>","protected":false},"excerpt":{"rendered":"<p>Hot Sauce: Half Franks Hot Sauce, half butter. Blue cheese dip:\u00a0 sour cream, blue cheese, Japanese mayo, lemon juice, garlic. (look up &#8220;Uptown Wings&#8221; for the real recipe) About Benny Click here to bookmark this<\/p>\n","protected":false},"author":2,"featured_media":3917,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[199],"tags":[25,311],"class_list":["post-3916","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bennys-food-porn","tag-chicken","tag-chicken-wings"],"_links":{"self":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts\/3916","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/comments?post=3916"}],"version-history":[{"count":0,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/posts\/3916\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/media\/3917"}],"wp:attachment":[{"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/media?parent=3916"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/categories?post=3916"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodvault.bennydoro.com\/chef\/wp-json\/wp\/v2\/tags?post=3916"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}