Crispy grean beans with spicy mayo

Crispy grean beans with spicy mayo

On 20/02/2011 (Sunday) at 2:34 am by Benny.
Tiny Url for this recipe → http://tinyurl.com/4pxsg29

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Details

• Prep Time:
  5 min
• Cook Time:
  10 min
• Ready Time:
  15 min

Ingredients

• Fresh Green beans
• Canola oil for frying

Batter:

• One cup of sweet rice flour
• Bottle of seltzer water or club soda
• Dash of kosher salt. Start adding the seltzer to the rice flour whisking and adding until you have a runny batter almost like thick chocolate milk

Spicy Mayo:

• 4 tablespoon Japanese mayo
• 1 tablespoon saracha sauce
• A few drops of sesame chili oil Mix all ingredients well and chill in fridge

Directions

Heat oil to 350 degrees, coat the beans in the rice flour batter, shake off excess and fry until just getting a slight golden color.

Drain on paper towel and serve in huge batches and eat until you see blue dots.

Enjoy!

Benny

Step by step in photos here >>

About Benny

Passion for healthy amazing food. I am on crusade to get kids eat better and people in general learning how to cook for themselves. If I here that McDonald’s is cheaper than eating homemade I will prove anyone wrong.