Ayran (Yogurt Drink)

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Ayran (Yogurt Drink)

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Here is an excellent, refreshing and VERY healthy drink for summer and one that I enjoy when eating some good kebabs in Lebanon. It's simple to make and since the yogurt is the most important component, make sure to use a good one. When I'm in the US I pick up some really great Greek yogurt, but in Lebanon we use labneh, which is another type of yogurt we use to make this drink.

Directions

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Ayran (Yogurt Drink)

On 03/09/2011 (Saturday) at 7:41 pm by Benny.
Tiny Url for this recipe → http://tinyurl.com/3s6ucu6

Details

  • Prep Time:
    2 min
  • Ready Time:
    2 min

Servings

2 servings

Ingredients

  • one cup good quality Greek Yogurt or Lebneh it should have two ingredients, milk and an enzyme
  • two cups cold water
  • mint to garnish
  • pinch of kosher salt to taste

Directions

Combine the yogurt, water and a pinch of salt and whisk vigorously or use a blender to combine. Check for the salt seasoning and adjust to your taste. Serve in a glass with a little mint.

Enjoy! 

Benny



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