Garlic Ginger Miso Clams
If you are looking for a change from clams done in white wine give these Asian inspired clams in miso ginger garlic sauce a try. The aromatic smell from the...
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Small Bites
Jerk Chicken BBQ Sliders
BBQ jerk chicken sliders I mean what more can you say. An extra layer of flavor with the smoky chicken from the grill. You are going to need my jerk...
Cod Wrapped in Braised Leeks
Here is a snack I discovered while in Hong Kong on business many years ago. There was this little hole in the wall in the wan chai district that made...
Pan Fried Blow Fish Tails
I know what goes through some peoples minds when they hear blowfish tails "aren't they poisonous". Sure some are but your local fish monger is not going to kill you...
Clams and Parsley
Here is a perfect way of eating some steamed clams, its simple and beautiful and perfect to make large amounts and scarf them down with lots of good crisp white...
Ultimate lower fat fish pie
Here we reduce some of the fat by not using cream or pastry crust. I just love this pie for a lunch on a cold day like today, you can...
Rib eye steak with mango cinnamon salsa
Simple stuff as long as you know how to properly grill a steak. I used about a 1 ½ inch piece of rib eye for this which I marinated in...
Tandoori Salmon Bites
Love these little bites of Indian flavor goodness. Perfect for parties or an elegant starter. Note that the tandoori paste works great for chicken as well. For animals like goat...
Char Grilled Shrimp with Spicy Lemon Chili Sauce
One of my guests favorite BBQ shrimp recipes I do. Love the char flavor with the heat of the chili and the freshness of the lemon. So perfect for sitting...
Tuna Steak with Bandiola Steak Rub
Using the inspiration of Michael Gochnour Bandiola Steak Spice Rub I came up with using a great piece or Tuna to showcase its flavor and that its just not for...