New Style Tomato, Bacon and Blue Cheese Salad
Start with your bacon or pancetta and cut it into lardons about 1/2 inch thick (see photos for example) and begin rendering them in a...
Roasted Sweet Chili Salmon and Charred Beans
Start by seasoning your salmon filet with salt and pepper then into a pan or sheet tray into a 375 degree oven for about ten min. Once you start to...
Kobe Beef Tartar
Start by combining the capers, mustard, garlic, salt, Worcestershire sauce and olive oil in a bowl and using a spoon mash it into a paste. Now add the spicy mayo...
Chocolate Orange Semifreddo
Start by putting the half the cream, sugar, salt, orange liquor and vanilla in a pot on medium-low heat stirring until it is almost at...
Healthy Med Lunch
Healthy lunch with Chef Benny Click here to bookmark this
Spicy Tequlia Oysters
Nothing better than Tequila and Oyster and of course a little kick of heat! Easy peezee and so awesome great with a shot of Patron Silver
FOOD PORN! Benny’s Bold and Spicy Catfish
Catfish filet dusted with Benny’s Bold and Spicy. http://bennydoro.com/chef/spices/bold-zesty-spicy/ Into pan with olive oil 450 degree oven for 5 min, add knob of butter start...
FOOD PORN! Roasted Tilapia with Benny’s Bold Zesty and Spicy
Cold pan, olive oil, teaspoon of Benny’s Bold Zest and Spicy seasoning. Into 400 degree oven for 10 min basting last 2 min. Benny Click here to bookmark this
FOOD PORN! Smoked Fish Breakfast Sandwhich
We all love bacon but as you know to much can not be a good thing. So I substitute smoked fish in this healthy breakfast sandwich. Low carb rounds toasted,...
In Fusion Truck in Action
on the Miracle Mile LA Click here to bookmark this
FOOD PORN! Panko Tilapia with Honey Feta Mustard Salad
Panko Tilapia filet baked. Salad of greens,and onion. Dressing of feta, olive oil, mustard and honey. Published on 10/01/2012 (Tuesday) at 3:41 pm by Benny. Tiny Url for this entry...
Making Palachinka (Croatian Version Of Crepe Suzette)
Was in Split Croatia on business and had this made table side to end the meal. Was excellent as was our waiter Ivon. All to the theme music of my...
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