Panko Scallops on sunchoke puree and crispy potatos
I love a good scallop when done right and I love it more when they have a little crispy texture to them. Sometimes you get...
Orange Miso Glazed Yellowtail Collar
I love being at my favorite fish place and I see the scrap bin loaded with packages of skin, heads and collars of fish. For a few dollars, and in...
Roasted Salmon Brisket
Ok the name is pushing it but this is the salmon belly I just love these pieces that I have left over from a salmon after I have prepared it...
Salmon in parchment paper with fennel and shallots
Quick easy delicious and healthy! This one is perfect for coming home after a hectic day and you want something that says your worth a...
Steamed Cod with braised leeks and lemon mayonaise
Here is a light and healthy dinner option if you are looking for low carb meal and fantastic taste then this is the way serve a great piece of whitefish....
Benny’s Chicken Noodle Soup
Ok the snow inspired me and before I headed out I put together my favorite soup so I thought I would share it. I didn’t take pictures of all the...
Chicken with peppers, tomato and thyme
This rustic savory perfect for a winters night dish that makes you think of the Mediterranean was my perfect dinner last night. This one is...
Cod in coconut curry with sweet potato
Something for the holidays! This is a really nice way of doing cod, halibut or any other white fish you enjoy. You can even use Pollock which is very sustainable...
Quick Vegetarian Stir-fry
This one is all about prep once you have that down its 5 min from wok to plate. I love this for breakfast as I used to have something similar...
Mini Elephant Ears
Cinnamon, sugar, nutmeg, butter, honey on pastry how can you go wrong, well you can’t as these are pretty much fool proof. Please don’t attempt...
Mulligatawny soup – pepper water –
Perfect for cold winter day this soup made famous in America by the SOUP NAZI on Seinfeld but hails from the UK from what I know has been one of...
Roasted Branzino with bacon/shrimp and french beans
Here is my interpretation of a delicious fish served to me in Montenegro on one of my business trips. I took the basic idea back to my lab and after...
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